BUFFALO STYLE CHICKEN

Crispy breaded chicken breast filled with seasoned cream cheese.
Easy to prepare. Easy on the budget!

COOKING INSTRUCTIONS: Conventional Oven

1. Preheat oven to 375°F.
2. Remove frozen entrée from pouch.
3. Place entrées on an aluminum baking sheet at least 3 inches apart.
4. Bake 1–2 entrées for 38–40 minutes. Bake 3–6 entrées for 40–42 minutes.

Ovens and cook times may vary. For Food Safety, cook to a minimum internal temperature of 165°F measured by a meat thermometer.

CAUTION: Filling will be hot and may splatter; let stand 2 minutes before serving.